Introduction
Are you craving something hearty and delicious but short on time? Look no further than the mouthwatering cheeseburger pasta skillet. This one-pan wonder brings together all the flavors of a classic cheeseburger in a comforting pasta dish. It’s perfect for busy weeknights or when you’re looking to impress at your next family dinner without spending hours in the kitchen.
Picture this: tender pasta, juicy ground beef, and melty cheese all mingling together in a savory sauce that will have everyone asking for seconds. Plus, it’s incredibly easy to whip up. With just a handful of ingredients and minimal cleanup, you’ll be serving up smiles in no time. So grab your skillet, because we’re about to dive into this fantastic recipe!
Ingredients needed

To whip up your Cheeseburger Pasta Skillet, gather a handful of essential ingredients.
Ingredient | Amount | Calories |
---|---|---|
Pasta (penne or rotini) | 8 oz | 280 |
Ground beef (lean, 85/15) | 1 lb | 960 |
Onion (small, diced) | 1 | 40 |
Garlic (minced) | 2 cloves | 8 |
Diced tomatoes (canned) | 1 can (14.5 oz) | 90 |
Beef broth | 2 cups | 30 |
Cheddar cheese (shredded) | 1 cup | 400 |
Paprika | 1 tsp | 6 |
Salt | ½ tsp | 0 |
Black pepper | ½ tsp | 3 |
Olive oil (optional, for sautéing) | 1 tbsp | 120 |
Start with 8 ounces of your favorite pasta. Penne or rotini work beautifully.
Next, you’ll need one pound of ground beef for that classic cheeseburger flavor. A lean blend is ideal to keep it juicy without too much grease.
Don’t forget about the onion and garlic; they bring depth to the dish. Grab one small onion and two cloves of garlic, minced finely.
For seasoning, pick up some salt, black pepper, and paprika to enhance those rich flavors.
You can’t have a cheeseburger without cheese! Have about 1 cup of shredded cheddar on hand—melted perfection awaits!
Stock up on diced tomatoes and beef broth for moisture and taste. With these ingredients ready, you’re set to create a delicious meal in no time.
Step-by-step cooking instructions
Begin by heating a large skillet over medium heat. Add ground beef and cook until browned, breaking it apart as it cooks.
Once the beef is ready, drain excess fat if necessary. Toss in diced onions and minced garlic, cooking until fragrant and translucent.
Next, stir in uncooked pasta along with broth and your favorite seasonings. Bring the mixture to a boil. Reduce the heat, cover, and simmer for about 10-12 minutes or until the pasta is tender.
After that’s done, add shredded cheese gradually while stirring well to create a creamy texture. Allow everything to meld together for another minute on low heat.
Garnish with chopped pickles or fresh herbs before serving warm. Enjoy this comforting meal straight from the skillet!
Tips for customizing the recipe

Customization is key to making the Cheeseburger Pasta Skillet your own. Want a little spice? Add some diced jalapeños or a sprinkle of crushed red pepper flakes. These will kick up the heat and excitement.
If you’re in the mood for veggies, toss in some chopped bell peppers, zucchini, or spinach. Not only do they add flavor but also boost nutrition.
For an extra cheesy experience, mix in different types of cheese like mozzarella or pepper jack. This adds creamy richness that’s hard to resist.
Trying to cut carbs? Swap regular pasta for whole wheat or spiralized vegetables like zucchini noodles.
Explore protein options! Ground turkey and chicken are great alternatives if you’re looking for something lighter without sacrificing taste. Each tweak makes this dish uniquely yours while keeping it deliciously comforting.
Nutritional information

When it comes to enjoying a delicious Cheeseburger Pasta Skillet, nutrition can often take a backseat. However, this dish can be part of a balanced diet if prepared thoughtfully.
A standard serving typically provides around 450 calories. Most of these come from protein-packed ground beef and cheese, which contribute essential amino acids for muscle health.
Pasta adds carbohydrates that fuel your energy levels throughout the day. Depending on whether you choose whole grain or regular pasta, fiber content can vary significantly.
Don’t forget about veggies! Adding bell peppers or spinach enhances vitamins A and C while boosting the overall nutritional profile.
By adjusting portion sizes and ingredient choices, you can tailor this meal to fit dietary preferences without sacrificing flavor.
Serving suggestions

Pair your Cheeseburger Pasta Skillet with a simple side salad to balance the meal. A fresh mix of greens, cherry tomatoes, and cucumber drizzled with vinaigrette adds a refreshing crunch.
For those who crave extra indulgence, garlic bread is an excellent companion. The buttery richness complements the savory flavors of the pasta beautifully.
If you’re hosting friends or family, consider serving it in individual ramekins. This creates a fun presentation while making it easy for guests to enjoy their portions.
Don’t forget about toppings! Shredded cheese and sliced jalapeños can elevate the dish further. A dollop of sour cream on top provides a creamy finish that many will love.
Beverage options should not be overlooked either. Pair this hearty meal with iced tea or even craft beer for an enjoyable dining experience that everyone will remember!
Conclusion
When it comes to comfort food, the Cheeseburger Pasta Skillet is a remarkable contender. This dish combines all the classic flavors of a cheeseburger with the hearty goodness of pasta, making it perfect for busy weeknights or casual gatherings. It’s simple, satisfying, and can be on your table in less than 30 minutes.
This recipe not only pleases your taste buds but also allows for customization based on what you have at home. Whether you’re throwing in some extra veggies or swapping out the cheese for something different, it’s flexible enough to fit every palate.
So gather your ingredients and get ready to whip up this delicious meal that everyone will love. Happy cooking!