Introduction to the Dish
Chicken Penne is a classic comfort food that combines tender chicken, perfectly cooked pasta, and a flavorful creamy sauce. It’s an easy-to-make dish that’s perfect for busy weeknights or even a casual dinner party. The combination of simple ingredients and bold flavors makes this recipe a favorite for all ages. Whether you’re looking for a satisfying family meal or a dish to impress your guests, Chicken Penne is always a winner.
Why This Recipe
This recipe is incredibly versatile and can be adjusted to suit your taste preferences. The creamy sauce clings to the penne pasta, delivering a burst of flavor in every bite. The addition of tender chicken makes it a protein-packed meal that’s both filling and delicious. Plus, it comes together in under 30 minutes, making it ideal for those hectic days when you want something hearty but don’t have hours to spend in the kitchen.
Ingredients
Here are the ingredients you’ll need to make this flavorful Chicken Penne dish:
| Ingredients | Quantity |
|---|
| Penne pasta | 2 cups |
| Olive oil | 2 tablespoons |
| Chicken breasts, cubed | 2 |
| Garlic cloves, minced | 2 |
| Onion, finely chopped | 1 small |
| Heavy cream | 1 cup |
| Chicken broth | ½ cup |
| Grated Parmesan cheese | ½ cup |
| Italian seasoning | 1 teaspoon |
| Crushed red pepper flakes | ½ teaspoon (optional) |
| Salt and pepper | To taste |
| Fresh parsley, chopped | For garnish |
Step-by-Step Instructions
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Start by cooking the penne pasta in a large pot of salted boiling water until al dente. Drain and set it aside. While the pasta cooks, heat olive oil in a large skillet over medium heat. Add the cubed chicken and season with salt and pepper. Cook the chicken until golden brown and fully cooked, then remove it from the skillet and set it aside.
In the same skillet, add a little more olive oil if needed and sauté the chopped onion until translucent. Add the minced garlic and cook for another minute until fragrant. Pour in the chicken broth to deglaze the pan, scraping up any browned bits for extra flavor.
Next, stir in the heavy cream and bring the mixture to a gentle simmer. Add the Parmesan cheese, Italian seasoning, and red pepper flakes if you like a bit of heat. Stir until the sauce thickens slightly and becomes creamy.
Return the cooked chicken to the skillet and mix well to coat it with the sauce. Add the cooked penne pasta and toss everything together until evenly combined. Let it cook for another 2–3 minutes to allow the flavors to meld.
Serve hot, garnished with freshly chopped parsley and an extra sprinkle of Parmesan cheese if desired.
Tips and Tricks
To ensure the pasta doesn’t stick together after cooking, toss it with a small amount of olive oil before setting it aside. For a richer sauce, you can use a mix of heavy cream and half-and-half. If you want more vegetables in the dish, add spinach, cherry tomatoes, or bell peppers to the skillet while cooking the sauce.
You can also swap chicken breast for chicken thighs for a juicier texture. For an extra cheesy touch, top the dish with shredded mozzarella and broil it in the oven for a few minutes until bubbly and golden.
Variations and Substitutions
Chicken Penne is a versatile recipe that you can adapt to your preferences. Substitute the chicken with shrimp or tofu for a different protein option. If you prefer a tomato-based sauce, replace the cream with marinara or a mix of marinara and cream for a pink sauce.
For a lighter version, use milk instead of heavy cream and reduce the amount of Parmesan cheese. Whole wheat or gluten-free penne can be used to accommodate dietary restrictions. You can also experiment with fresh herbs like basil or oregano for a different flavor profile.
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Conclusion
Chicken Penne is a simple yet delicious dish that’s sure to become a staple in your home. Its creamy sauce, tender chicken, and perfectly cooked pasta make it a satisfying meal for any occasion. Whether you’re cooking for your family or hosting friends, this recipe is guaranteed to impress.
With easy-to-follow steps and readily available ingredients, Chicken Penne is a recipe you’ll turn to again and again. Serve it with a side of garlic bread or a crisp green salad for a complete meal. Gather your ingredients and get ready to enjoy this comforting, flavorful dish that’s perfect for any day of the week!